Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Monday, October 10, 2011

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

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Soft Chicken and Prawns Soup with Rice Noodles

Spring Onion, Onion, Carrot, Soy, Parsley, Fish Stock, Chicken Stock and Chilli Garlic

*Roasted Red Bell Pepper and Carrot Soup with Cilantro Lime, Sour Cream and Roasted Corn

Pepper, Onion, Garlic, Vegetable Stock, Sweet Corn, Lemon Juice and Carrot

**Gentle Spicy Avocado, Broccoli and Cauliflower Soup with Toasted Walnuts

Onion, Garlic, Smoked Paprika, Thyme and Vegetable Stock

*Red Cheddar

*Porter Cheese

Chorizo

Chicken

Smoked Salmon

Prawn

**Garden Vegetable Salad with Garlic Balsamic Dressing and Walnuts

Broccoli, Celery, Fennel, Mushroom, Baby Corn, Walnut, Olive Oil and Balsamic Vinegar

*Greek Style Feta, Cherry Tomato and Rocket Salad

Red Onion, Yellow Pepper and Cucumber with Garlic Balsamic Dressing

Roasted Haddock Salad with Sweet Corn, Peas, and Green Pesto

Parsley and Eggs with Green Pesto Dressing

Honey Mustard, Bacon, Cauliflower and Mangetout Salad

Broccoli and Red Pepper with Honey Mustard Dressing

*Potato Salad

Spring Onion and Mayonnaise

*Coleslaw

Carrot, Cabbage and Mayonnaise

Tuna and Sweet Corn

Mayonnaise

**Tofu, Tomato and Rocket Sandwich with Tomato Relish

Radish and Tomato in Brown Bread

Bap with Baked Ham, Gherkins and Mayonnaise

Scallions and Ketchup

*Fruity Spelt Croissant with Cream Cheese

Raising, Strawberry Jam, and Fresh Strawberry

Tuna and Carrot Salad Wrap

Chives, Mayonnaise and Lettuce

*Fruits of the Forest Cheesecake