Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Tuesday, November 15, 2011

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

Yellow Curry Roasted Duck and Chicken Soup with Brown Rice and Fresh Red Chilli

Chicken Stock, Coconut Milk, Leek, Parsley, Mushroom and Lime Leaves

**Fresh Smooth Swede and Apple Soup

Celery, Fresh Thyme, Ginger, Vegetable Stock and Onion SERVED WITH RYE BREAD ON THE SIDE

Korean Style Seafood and Rice Noodle Soup with White Cabbage and Soft Tofu

Fish Stock, Soy Sauce, Pepper, Spring Onion, Rice Vinegar, Garlic and Bamboo Shoots

*Potato with Mayonnaise and Mustard

Fresh Herbs

Tuna, Sweetcorn and Mayonnaise

*Coleslaw

Cabbage, Carrot and Mayonnaise

Chicken

Sausage with Sweet Chilli

*Mozzarella

*Feta Cheese

Cod with Dill

Prawns

**Quinoa and Mango Salad

Wine Vinegar, Curry Powder, Mustard, Cucumber, Scallion and Brown Sugar

Smoked Salmon Salad with Black Olives

Cherry Tomato, Cucumber, Dill, Lemon Juice and Olive Oil

*Tomato and Mozzarella Salad with Basil Dressing

Avocado, Garlic, Olive Oil and Basil

Ham, Potato and Fresh Mint Salad

Peas, Red Onion, Natural Yoghurt, Sugar, Lettuce and Radish

**Brown Bread with Vegan Beef, Tomato Relish and Radish

Cucumber, Lettuce and Red Onion

Duck, Tomato and Garlic Mayonnaise in Crocodile Bread

Smoked Mackerel, Leek and Scallion Sandwich

Mix Lettuce

*Brie Cheese, Pepper and Sundried Tomato Pesto in Tomato Wrap

Mix Lettuce

*White Chocolate and Banana Cake

**Fruit Platter

**Cranberry Compote

**California Juice

Roast Turkey with Battered Onion Mini Burger

Flour, Egg, Parmesan, Mix Herbs, Salt, Pepper and Parsley