Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm
Lunch hours: 11:30am - 2:30pm
SOUPS:
* Chunky Cauliflower and Root Vegetable Soup with Fresh Dill
Celery, Parsley, Leek, Carrot, Vegetable Stock, Onion and Cream
** Spicy Curried Butternut Squash and Carrot Soup with Toasted Pumpkin Seeds
Onion, Pepper, Curry, Tomato and Vegetable Stock
Creamy Minted Pea and Smoked Pancetta Soup
Bacon, Onion, Natural Yoghurt and Potato
SALAD BAR:
Chicken
* Cheddar Cheese
BBQ Hot Dog Sausage
Panga
Seatrout
COMPOSED SALADS:
Tuna with Sweet Corn and Light Mayonnaise
* Potato Salad with Saffron, Tikka Mix and Natural Yoghurt
* Classic Waldorf Salad with Blue Cheese and Creamy Dressing
Green Apple, Celery, Toasted Walnuts and Light Mayonnaise
Thai Prawn and Mango Salad with Chilli Lemon Grass Dressing
Bean Sprouts, Baby Corn, Spring Onion, Carrot, Mooli Radish, Sweet Chilli Sauce, Coriander, Lime Juice, Garlic and Olive Oil
Greek Island Salad with Oregano, Roasted Chicken and Avocado
Cherry Tomato, Cucumber, Red Onion, Black Olives, Feta Cheese, Baby Spinach, Parsley, Lemon Juice, Olive Oil, Salt and Pepper
** Moroccan Spiced Roasted Vegetable and Garbanzo Bean Salad
Aubergine, Courgette, Pepper, Onion, Chick Peas, Brown Sugar, Smoked Paprika, Olive Oil, Fresh Herbs and Cumin
* Coleslaw
Cabbage, Carrot and Light Mayonnaise
SANDWICHES OF THE DAY:
Smoked Salmon, Spinach and Red Onion on Brown Baguette with Sun Dried Tomato Pesto
Cucumber, Basil and Lemon Juice
* Brown Wrap with Creamy Egg, Sweetcorn and Red Cheddar
Celery, Spring Onion and Light Mayonnaise
Westphalian Ham, Bell Pepper and Crunchy Lettuce Ciabatta with Tomato Relish
Onion and Tomato
** Brown Roll with Tofu, Bean Sprouts and Beetroot Hummus
Sun Dried Tomato, Carrot, Mix Lettuce and Parsley
DESSERT:
* Chocolate and Clotted Cream Cheesecake
COMPOTE:
** Mix Berry Compote
DRINK OF THE DAY:
** Homemade Lemonade
SPECIAL OF THE DAY:
Barley Risotto with Chicken and Broccoli
Mushroom, Onion, Vegetable Stock, Cream and Butter
** Healthy Green Pesto Pasta with Slow Cooked Yellow Cherry Tomato
Brussels and Cranberry Pate