Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Wednesday, March 14, 2012

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

TODAY'S MESSAGE:

OPG Are Holding a Careers Open Day Today From 12-2 in the Atrium. Find Out About Existing Opportunities and Speak Directly with Hiring Managers Go/Workforopg

SOUPS:

** Spicy Carrot and Celery Soup with Barley and Baby Spinach

Onion, Tomato Paste, Chilli and Vegetable Stock

* Cream of Broccoli and Cauliflower Soup with Herbs

Cream, Carrot, Vegetable Stock, Fresh Herbs and Onion

 Leek and Potato Soup with Fresh Parsley, Roasted Chicken and Chorizo

Cream, Celeriac, Carrot, Parsnip and Chicken Stock

SALAD BAR:

* Monterey Jack Cheese

 Prawn

 Haddock

 Chicken

 Pork and Leek Sausage

COMPOSED SALADS:

** Classic Fattoush Salad with Mint and Lemon Dressing

Tomato, Cucumber, Radish, Green Pepper, Pita Croutons, Garlic, Spring Onion, Mint, Parsley, Olive Oil and Lemon Juice

* Cauliflower Crunchy Celery and Black Olive Salad with Halloumi Cheese

Fresh Herbs, Onion, Lemon Juice, Hazelnut, Olive Oil and Oregano

 Zesty Lentil and Haddock Pilaf Salad with Toasted Almond and Fresh Parsley

Brown Rice, Puy Lentil, Red Onion, Parsley, Lemon Zest, Olive Oil and Lemon Juice

 Italian Style Roasted Vegetable Salad with Pork and Leek Sausage and Rosemary Vinaigrette

Courgette, Aubergine, White Onion, Tomato, Mushroom, Lemon Juice, Garlic, Olive Oil, Capers, Green Olive, Pepper and Rosemary

* Potato Salad with Fresh Herbs and Light Mayonnaise

 Tuna and Sweet Corn

Light Mayonnaise

* Coleslaw

Carrot, Cabbage and Light Mayonnaise

SANDWICH BAR:

** Roasted Cauliflower, Aubergine and Cucumber Sandwich with Sweet Chili Soy Spread

Carrot, Cilantro, Sweet Chili and Soy Yogurt

* Creamy Radish Sandwich with Capers, Black Olive and Cream Cheese

Green Bean, Chives

 Salmon, Corn and Pepper Baguette with Tomato Relish

Onion, Dill, Spinach

 Salami Milano, Pickled Cucumber and Lollo Rosso Crocodile Shaped Bread Sandwich

Tomato, Red Onion, Lettuce, Parsley and Butter

DESSERT:

* Death by Chocolate Cake

COMPOTE:

** Blueberry Compote

DRINK OF THE DAY:

** Green Tea with Lemon

Brown Sugar

SPECIAL OF THE DAY:

 Paprika Marinated Chicken Drumsticks

Balsamic Vinegar, Ground Black Pepper and Parsley SERVED WITH GREEK SALAD (RED ONION, BLACK OLIVE, CUCUMBER, TOMATO, MIXED PEPPERS AND LETTUCE)

** Thyme and Garlic Potato Wedges

Lemon and Sunflower Oil