Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Wednesday, August 17, 2011

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

Crema Di Pollo Con Fajita E Salami Picante Soup

Chicken, Curry, Spring Onion, Coriander, Red Onion, Dill, Bok Choy, Sugar Snap Peas and Chicken Stock

*Fennel and Spinach Soup with Pepper and Low Fat Yogurt

Onion, Carrot, Black Pepper, Dill, Leek, Parsley and Vegetable Stock

**Smooth Sweet Potato and Leek Soup with Mint Oil and Toasted Sunflower Seeds

Onion, Carrot,Celery, Coriander and Vegetable Stock

Chicken

*Grated Mozzarella Cheese

*Knocknore with Black Pepper and Chives Cheese

Salmon with Parsley and Red Onion

Prawn with Sweet Chilli Sauce

Pork Sausage

*Potato Salad

Spring Onion, Mayonnaise, Mustard and Whole Grain Mustard

*Coleslaw

Carrot, Cabbage and Mayonnaise

Tuna and Sweet Corn Salad

Mayonnaise

Beef Tabouleh

Bulgar Wheat, Cherry Tomato, Cucumber, Red Onion, Parsley, Mint, Lemon Juice and Olive Oil

**Broccoli and Cauliflower Salad

Carrot, Yellow Pepper, Onion, Toasted Almond, White Wine, Vinegar and Sugar

*Garden Vegetable Salad with Red Cheddar

Sweet Corn, Red Onion, Red Pepper, French Beans, Sun Dried Tomato Pesto and Fresh Herbs

Pepper Mackerel and Beetroot Salad

White Radish, Spring Onion, Mixed Baby Leaves and Creamy Horseradish Dressing( Sour Cream, Horseradish, Salt, Pepper and Lemon Juice)

**Mixed Lettuce, Radish, French Beans and Sun Dried Tomato Pesto on Brown Bread

Pepper Mackerel, Butter, Mayonnaise and Leek on Bap Bread

Turkey, Garlic, Mayonnaise, Tomato, Red Onion and Cucumber on White Bread

*Cranberry Jam, Cranberry Goat's Cheese and Baby Spinach Leaves on Brioche Bread

*White Chocolate and Raspberry Cheese Cake

**Mixed Fruit Platter

**Fruit Salad

**Crazy Berry Juice

Blueberry, Orange and Pineapple

**Mixed Berries Compote