Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Tuesday, February 28, 2012

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

 Smooth Silky Potato and Leek with Roasted Smoked Bacon and Crispy Chorizo Soup with Farmhouse Cheese and Fresh Dill

Carrot, Chicken Stock, White Pepper and Cream

* Puree of Velvety Cauliflower and Honeyed Roast Parsnip with Black Olives, Chives, Crispy Onion and Pearl Barley

Carrot, Celery, Vegetable Stock, Bay Leaf, Black Pepper and Coriander

 Zuppa Piccante Di Pesce Misto Alla Siciliana Con Pomodoro Prezzemolo Fresco E Pepperoncino Verde Tritato

Mixed Seafood, Fish Stock, Tomato, Red Onion, Chilli and Lemon

 Chicken

 Roasted Ham

* Monterey Jack

** Healthy Salad with Fennel, Radish, Mediterranean Tofu and Raspberry Vinegar

Celery, Mustard and Pomegranate

* Orichiette Pasta with Feta Cheese and Roasted Pine Nuts

Parsley, Basil, Olive and Roasted Pine Nuts

 Chicken Salad with Red Bell Pepper and Creamy Dressing

Pea, Red Onion, Mayonnaise, Yogurt and Mustard

 Fresh Salmon with Avocado, Cherry Tomato and Lemon Dill Dressing

Rocket

* Potato Salad

Roasted Garlic, Dill, Thyme, Red Onion, Light Mayonnaise and Natural Yogurt

 Tuna and Sweet Corn

Light Mayonnaise

* Coleslaw

Carrot, Cabbage and Light Mayonnaise

** Roasted Pepper and Vegan Beef Style Slices Brown Sandwich with Dijon Mustard

Red and Yellow Pepper, Red Onion, Lettuce and Brown Bread

 Crocodile Style Ciabatta with Salami, Jalapenos and Chilli Mayonnaise

Tomato and Tomato

* Honey, Goats Cheese and Pear Wrap with Toasted Pecan Nuts

Spring Onion, Mixed Lettuce, Olive Oil, Balsamic Vinegar and Wholegrain Wrap

 Prawn, Cucumber Brown Baguette with Fresh Creamy Spread

Cream Cheese, Dill, Lemon Juice, Lettuce and Soft Brown Baguette

* Raspberry Cheesecake

** Fruit Salad

** Healthy Barley and Wild Rice Pilaf with Pomegranate Seeds

Onion, Lemon and Orange Zest

 Sweet Potato, Pastrami and Crispy Chorizo Hash

Onion, Sage, Chicken Stock and Coriander