Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Tuesday, March 06, 2012

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

SOUPS:

** Healthy Spicy Spring Asparagus and Leek Soup with Fresh Cilantro, Toasted Almonds and Pearl Barley

Onion, Carrot, Celery, Mixed Pepper, Vegetable Stock, Bay Leaves and Chilli Flakes

 Slow Cooked Chicken and Garden Spinach with Basil Pesto, Spaghetti, Brie Cheese and Fresh Herbs

Onion, Carrot, Celery, Chicken Stock, Cream and Black Pepper

 Saffron and Curry Seafood Soup with Butternut Squash, Coconut Milk and Lime

Onion, Fish Stock and Coriander

SALAD BAR:

 Sweet Chilli Chicken

 Bacon

 Hake with Herbs

 Prawns

* Feta Cheese

COMPOSED SALADS:

 Tuna and Sweet Corn

Light Mayonnaise

* Coleslaw

Carrot, Cabbage and Light Mayonnaise

* Potato Salad with Sweet Chilli Sauce, Light Mayonnaise and Chives

 Roasted Chorizo, Sweet Potato and Garbanzo Bean Salad with Tzatziki Dressing

Red Pepper, Onion, Parsley, Natural Yoghurt, Cucumber, Dill and Garlic

** Spicy Wholegrain Rice, Zucchini and Chilli Bell Pepper Salad with Soy and Lemon Dressing

Sweet Corn, Red Onion, Coriander, Garlic, Soy Sauce, Lemon and Sunflower Oil

 Seatrout, Green Bean and Cherry Tomato Salad with Wholegrain Mustard Dressing and Toasted Sunflower Seeds

Aubergine, Chives, White Wine Vinegar, Lime and Olive Oil

* Button Mushroom, Broccoli and Currant Salad with Mozzarella and Basil Pesto

Carrot, Sun Dried Tomato, Basil and Pine Nuts

SANDWICHES OF THE DAY:

 Garlic Salami, Brie Cheese, Tomato and Tomato Relish in Olive Ciabatta

Lettuce

* Honey Goat's Cheese, Scallion and Carrot Brown Baguette with Baby Spinach

Butter

 Panga, Leek and Egg Wrap with Crunchy Lettuce

Spring Onion and Garlic Mayonnaise

** Brown Bap with Beetroot, Aubergine, Garlic and Herb Vegan Cheddar

Hummus

DESSERT:

** Fruit Platter

* Honeycomb Charlotte

COMPOTE:

** Tropical Mix

DRINK OF THE DAY:

** Multivitamin Juice

Orange, Pineapple and Carrot

SPECIAL OF THE DAY:

 Mash Potato with Crispy Bacon and Sugar Snaps

Butter, Cream, Black Pepper and Coriander

** Healthy Quinoa with Carrot and Mixed Vegetables

Onion, Carrot and Celery