Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Thursday, April 05, 2012

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

** Minestra Vellutata Di Sedano Rapa E Pomodoro Con Erbe Di Campagna Mais Arrostito E Pesto Al Basilico

Celeriac, Sweet Corn, Carrot, Celery, Onion, Tomato Paste, Olive Oil, Garlic, Bay Leaf and Basil

 Thai Flavored Red Curry Seafood Soup with Coconut Milk Fresh Coriander, Rice Noodle and Chuncky Avocado

Worcestershire Sauce, Garlic and Fish Stock

 Slow Cooked Kabanosi Sausage and Turtle Black Bean with Mixed Vegetables and Fresh Dill

Cream, Garlic, Saffron, Bay Leaf and Beef Stock

 Smoked Mackerel

 Mussels

 Plain Chicken

 Pepperoni Sausage

* Red Cheddar

* Potato, Mayonnaise, Sweet Chilli Sauce and Chives

 Tuna and Sweet Corn

Light Mayonnaise

* Coleslaw

Carrot, Celery and Light Mayonnaise

 Italian Farfalli Pasta, Salami Milano and Mushroom Salad with Sun Dried Tomato Pesto

Tomato, Red Onion, Black Olives, Basil, Olive Oil, Garlic, Oregano and Parsley

** Roasted Vegetable and Pearl Barley Salad with Lemon and Cumin Dressing

Aubergine, Courgette, Butternut Squash, Sweet Corn, Spring Onion, Olive Oil and Garlic

 Spring Haddock, Avocado and Radish Salad with Guacamole and Zesty Lemon Dressing

Red Radish, Peas, Leek and Lettuce

* Toasted Almonds, Red Cabbage and Cauliflower Salad with Poppy Dressing

Carrot, Celery, Green Pepper, Yogurt and Honey

 Panga, Egg, Spring Onion and Light Mayonnaise on Brown Baguette

Lettuce and Dill

 Crispy Chorizo, Tomato, Red Onion with Chilli Butter on Crocodile Shape Bread

** Wholemeal Wrap with Vegan Beef, Cucumber, Pepper and Sun Dried Tomato Pesto

Lettuce

* Bap with Mozzarella Cheese, Coleslaw, Tomato and Butter

Mayonnaise

* Chocolate Torte

** Kiwi Compote

** Pineapple, Carrot and Apple

** Roasted Baby Potatoes

** Spicy Grilled Mixed Vegetables

Fresh Chilli