Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Thursday, June 07, 2012

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

 Spicy Puree of Potato, Leek and Butternut Squash Soup with Kabanosi, Roasted Turkey and Jalapenos

Carrot, Celery, Onion, Coriander and Chicken Stock

** Curried Roast Parsnip and Silky Cauliflower Soup with Woodland Mushroom, Mixed Herbs and Ginger

Carrot, Celery, Onion, Parsley, Bay Leaf and Parsley

 Golden Sweet Potato and Garden Spinach Soup with Fresh Haddock and Feta Cheese

Worcestershire Sauce, Nutmeg and Fish Stock

 Seafood Mix

 Piri Piri Chicken

 Haddock

* Monterrey Jack Cheese

 Pastrami

* Coleslaw

Cabbage, Carrot and Light Mayonnaise

 Tuna and Sweet Corn

Light Mayonnaise

* Potato Salad with Light Mayonnaise and Chives

* Crunchy Celery, Cauliflower and Egg Salad with Garlic and Balsamic Dressing

Onion, Sweet Corn and Olive Oil

** Summery Garden Vegetable Salad with Parsley Vinaigrette

Tomato, Cucumber, Lettuce, White Radish, Spring Onion, Parsley, Olive Oil and Lemon Juice

 Roasted Frankfurter, Button Mushroom and Aubergine Salad with Sun Dried Tomato Pesto

Baby Corn and Onion

 Peppered Mackerel, Garden Peas and Black Olive Salad with Creamy Dill Dressing

Pepper, Yogurt and Mixed Herbs

** Asian Style Crunchy Vegetable Brown Baguette

Bean Sprouts, Carrot, Celery, Sweet Corn, Mangetout, Mushrooms and Cherry Tomato

 Roasted Beef, Beetroot and Cucumber Ciabatta with Horseradish Dressing

Mix Lettuce and Onion

 Creamy Poached Salmon, Pepper and Scallion Sandwich with Fresh Chives

Multi Grain Roll, Cream Cheese and Carrot

* Cranberry Cheese and Toasted Almond Brown Bap Sandwich with Maple and Butter Spread

Cranberries and Iceberg Lettuce

* Chocolate and Strawberry Gateau

** Strawberry Compote

** Fruity Energy Drink

Pineapple, Orange and Carrot

** Roasted Vegetables

 Creamy Barley with Serrano Ham

Cream, Onion, Butter and Dill