Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Thursday, September 22, 2011

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

SOUPS:

Warm Avocado Soup with Smoked Salmon and Srimp

Onion, Curry Powder, Fish Stock, White Wine, Lemon Juice, Garlic Mince and Coconut Milk

**Fragrant Cauliflower and Carrot Soup with Barley and Chilli Flakes

Onion, Carrot, Celery, Spring Onion, Vegetable Stock, Parsley, Barley and Chilli Flakes

Arthur Very Merry Guinness Beef and Potato Soup

Onion, Carrot, Garlic, Tomato Paste, Cherry Vinegar, Thyme, Beef Stock, Red Wine, Guinness and Parsley

SALAD BAR:

Honey Mustard Chicken

Bacon

Anchovies with Olives

Panga with Carrot, Dill, and Lemon Juice

*Red Cheddar

*Emmental Cheese

COMPOSED SALADS:

*Coleslaw

Mayonnaise and Carrot

*Potato Salad

Mayonnaise

Tuna and Sweet Corn

Mayonnaise

*Halloumi with Butternut Squash, Broccoli, Toasted Almonds and Mustard Vinaigrette

Sugar Snap and Cherry Tomato with Olive Oil, Mustard and White Wine Vinegar

Baked Cod with Celery, Tomato and Yellow Melon

Peas, Salt and Pepper with Sunflower Oil, Onion and Chives

**Mixed Beans, Sunflower Seeds and Watercress Salad with Cider Vinaigrette

Chickpea, Snow Peas, Red Onion, Watercress and Sunflower Seeds with Olive Oil, Apple Vinegar, Salt and Pepper

Curried Turkey with Brown Rice, Pineapple and Baby Corn

Yellow and Red Pepper, Parsley and Leek with Mayonnaise, Curry, Salt and Sweet Pepper

SANDWICH BAR:

Tikka Massala Chicken, with Mango and Exotic Fruit Relish

Rocket, Red Pepper and Dried Oregano in Tomato Tortilla Wrap

*Button Mushrons with Fresh Herbs and Red Cheddar

Spring Onion, Parsley, Butter, Dijon Mustard, Lettuce and Black Pepper with Olive Oil in White Bread

**Tofu and Green Olives with Lemony Hummus

Tomato and Cucumber in Soda Bread

Fresh Salmon with Sun Dried Tomato and Basil Pesto

Red Onion and Spinach with Lemon Juice Salt, Black Pepper and Mayonnaise in a Olive Focaccia

DESSERT:

*Chocolate Coated Cheese Cake

**Fruit Salad

**Fruit Platter

*Pear and Cookie Gateuax

COMPOTE:

**Peach Compote

DRINK OF THE DAY:

**Spring Fever

Raspberry, Orange and Apple

SPECIAL OF THE DAY:

Kabanossi Style Hot Dog

BECKS

(Non-alcoholic Beer)