Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm
Lunch hours: 11:30am - 2:30pm
SOUPS:
*French Style Flavored Spicy Three Onion Soup with Sour Cream and Fresh Red Chilli
Onion, Chilli Garlic, Thyme, Vegetable Stock and Chives
Curried and Gingered Roast Pork Belly Soup with Toasted Sesame Seeds and Egg Noodles
Onion, Pepper, Chicken Stock, Ginger, Soy Sauce, Sesame Seeds, Curry and Coriander
**Slow Cooked Tomato and Roast Zucchini Soup with Sweet Balsamic Vinegar
Onion, Carrot, Celery, Vegetable Stock, Tomato, Parsley, Bay Leaf and Garlic
SALAD BAR:
*Emmental Cheese
*Cheddar Cheese
Kassler Pork
Cod
MAY CONTAIN BONES
Surimi
Chicken
COMPOSED SALADS:
**Wild Rice, Carrot and Raisin Salad with Orange Dressing and Toasted Pumpkin Seeds
Celery, Dried Dates, Olive Oil, Orange Juice, Carrot Juice, Lettuce, Salt and Pepper
Farfalle, Broccoli and Salami Salad with Tomato and Basil Dressing
Farfalle Pasta, Peas, Sun Dried Tomato and Basil Leaf, with Tomato, Olive Oil, White Wine Vinegar, Garlic, Salt and Pepper
Prawn, Egg, Crunchy Red Pepper and White Cheddar Salad with Lemon Dressing
Boiled Egg, Apple, Olive Oil, Lemon Juice, Dill, Salt and Pepper
*Mediterranean Style Salad with Buffalo Mozzarela and Oregano Vinaigrette
Tomato, Cucumber, Red Onion, Black Olives, Salt, Pepper, Olive Oil, White Wine Vinegar and Garlic
*Potato Salad
Mixed Herbs, Spring Onion and Light Mayonnaise
*Coleslaw
Carrot, Cabbage and Light Mayonnaise
Tuna and Sweet Corn
Light Mayonnaise
SANDWICH BAR:
Turkey, Avocado, and Lettuce Wrap with Red Currant Jelly
Onion, Pepper and Cilantro
*Focaccia with Roasted Eggplant, Pumpkin Seeds, Red Pepper, Red Cheddar and Pepper Relish
Aubergine, Snow Peas, Tomato and Red Pepper Relish
**Brown Bread Spicy Italian Style Tofu with Black Olive Sandwich with Mustard Spread
Celery, Onion, Chilli Pepper, Soy Yoghurt and Chives
Ciabatta with Egg, Poached Salmon and Fresh Dill
Cucumber, Capers, Dill, Cottage Cheese and Lettuce
DESSERT:
**Fruit Salad
**Fruit Platter
*Honey and Almond Cheesecake
COMPOTE:
**Papaya Compote
DRINK OF THE DAY:
**Carrot and Pineapple Juice