Cloud 9 Cafe: Cloud 9 Cafe Lunch Menu for Monday, April 30, 2012

Executive Chef: Alin Gavril
Lunch hours: 11:30am - 2:30pm

** Smoked Paprika and Spring Asparagus Soup with Roast Butternut Squash, Coriander and Pumpkin Seeds

Carrot, Celery, Onion, Vegetable Stock, White Pepper and Bay Leaves

** Rustic Chunky Vegetables and Garbanzo Bean Soup with Fresh Spinach and Mixed Herbs

Tomato Paste, Black Pepper and Vegetable Stock

 Creamy of Soft Chicken and Veggie Soup with Pearl Barley and Fresh Dill

Cream, Carrot, Celery, Onion, and Chicken Stock

 Chicken

 Haddock

 Mixed Cocktail Seafood

* Grated Red Cheddar

 Chorizo

* Coleslaw

Cabbage, Carrot and Light Mayonnaise

 Tuna and Sweet Corn

Light Mayonnaise

* Cherry Tomato, Asparagus and Cauliflower Salad with Grated Cheddar

Olives

* Red Onion and Mayonnaise Potato Salad

Spring Onion

** Bean Sprouts, Pearl Onion and Baby Corn Salad with Balsamic and Garlic Dressing

Aubergine, White Radish, Olive Oil and Lemon Juice

 Fennel, Smoked Salmon and Pepper Salad in a Yogurt and Dill Dressing

Celery and Lemon Juice

 Sweet Corn, Red Onion and Pastrami Salad with Honey and Mustard Dressing

Baby Spinach, Mushroom, Green Beans, Olive Oil and Vinaigrette

 White Bread, Roast Beef, Radish and Cucumber Sandwich with Horseradish Sauce

White and Red Radish and Cream

* Greek Style Feta, Olives and Cos Lettuce Taco

Peas, Green Olives, Sweet Corn and Capers

** Roast Vegetables in Brown Baguette with Hummus and Spring Onion

Aubergine, Courgette, Fennel, Pepper, Chickpeas and Lemon Juice

 Smoked Salmon, Rocket and Chive Creme Fraiche Brown Wrap

Red Onion and Tomato

* Chocolate, Caramel and Pecan Cheesecake

** Grape Compote

** Pineapple and Orange

 Homemade Spicy Beef Burritos

Minced Beef, Tomato Paste, Fresh Tomato, Jalapenos, Garlic and Cumin. SERVED WITH WRAPS ON THE SIDE